The Proudly Canadian

Dinger's Dive

A 5 oz Seasoned Island Beef Patty, Spiced Donair Meat with Donair Sauce, Crispy Lettuce, Smoky Bacon, Melty Quebec Cheese Curds, Maritime Madness Bacon Blaze Sauce, House-Made Honey Mustard Aioli, and Mustard Pickles served on a Gold Bun.